The Best Coffee From Colombia – 4 Inspiring Coffees You Just Have To Try

Long story short: Juan Valdez’s Organic Gourmet medium roast is the best Colombian coffee. Keep reading to learn why.

best coffee from Colombia

This is our review of the best coffee from Colombia based on firsthand experience.

After conducting extensive research and testing of more than 50 Colombian coffee products, I am thrilled to reveal that our number one choice for readers is Juan Valdez’s Organic Gourmet medium roast, a coffee that exemplifies excellence in every sip and the very best coffee from Colombia.

I have a little biased opinion when it comes to Colombian coffee. My sister’s married to a great Colombian man, and it was only when I flew there to visit my newborn niece that I found out his family owns a small, humble coffee plantation.

It was amazing: the taste of fresh Colombian coffee is like no other. Ever since then, I’ve been on a mission to find the best coffee from Colombia, stopping to try any and all Colombian coffees that I come across. 

Juan Valdez’s Organic Gourmet medium roast stands out as the epitome of Colombian coffee craftsmanship and is our pick for best coffee from Colombia overall. 

With each sip, you are greeted by a symphony of flavors, including notes of dark chocolate, caramel, and a hint of citrus, all harmoniously balanced. From the first encounter to the final sip, I believe this exceptional blend showcases the remarkable qualities that make Colombian coffee revered worldwide.

For those seeking a bolder experience, a dark roast option from a different brand might be more suitable, accentuating the rich chocolate and nutty undertones—but we’ll get to that. 

To make life easier for you, I’ve narrowed it down to the four best Colombian coffees you can get your hands on. 

Best Coffee From Colombia – Top 4 Picks

Juan Valdez Coffee Organic Colombian Coffee

Juan Valdez Coffee Organic Colombian Coffee

  • USDA Certified Organic
  • Fresh, intense aroma
  • Balanced, but rich
AmazonFresh Colombia Whole Bean Coffee

AmazonFresh Colombia Whole Bean Coffee

  • Subtle citrus, cocoa, and brown sugar notes
  • Smooth with a light body
  • Inexpensive for daily drinking
Lavazza ¡TIERRA! Colombia 100% Arabica Whole Bean Coffee

Lavazza ¡TIERRA! Colombia 100% Arabica Whole Bean Coffee

  • Deliciously unique tropical fruit notes
  • Strong aroma of jasmine and lime
  • Drum roasted and perfect for espresso
Eight O'Clock Coffee 100% Colombian Peaks & Arabica

Eight O'Clock Coffee 100% Colombian Peaks & Arabica

  • Kosher Certified
  • Deep, wine-like body
  • Well-loved American roastery brand

Juan Valdez Coffee Organic Colombian Coffee
  • Roast Level: Medium Roast
  • Size: 17.6 Oz/500g
  • Flavor Profile: Well-rounded, versatile with a rich and smooth taste

Juan Valdez’s Organic Gourmet medium roast stands tall as the best coffee from Colombia overall, offering a truly exceptional coffee experience. This product embodies the essence of Colombian coffee craftsmanship, delivering a symphony of flavors that delight the senses and leave a lasting impression.

The Organic Gourmet blend boasts a medium roast, striking the perfect balance between the inherent complexities of the beans and a smooth, approachable taste profile. With each sip, you’re greeted by a harmonious blend of dark chocolate, caramel, and a subtle hint of citrus. The flavors unfold gradually, offering a nuanced and satisfying drinking experience that is both invigorating and comforting.

One of the standout features of the Organic Gourmet is its organic nature. The beans are cultivated using sustainable and environmentally friendly practices, ensuring a clean and pure taste that reflects the natural goodness of the Colombian terroir. 

For those who prioritize organic products and appreciate the value of sustainable sourcing, this coffee provides the perfect combination of taste and ethical considerations.

Juan Valdez’s Organic Gourmet medium roast is an excellent choice for coffee enthusiasts who seek a well-rounded and versatile option. Its medium roast profile allows the flavors to shine without overpowering the palate, making it suitable for a wide range of brewing methods

Whether you prefer brewing it as espresso for a rich and velvety experience, using a pour-over method to highlight the nuances of its flavor, or even preparing it as a cold brew for a refreshing twist, this coffee adapts beautifully to various brewing techniques.

Moreover, this blend caters to individuals who appreciate a balanced cup of coffee. Its smooth and inviting taste, combined with the carefully crafted flavor profile, ensures a consistent and enjoyable experience with every brew. 

Juan Valdez’s Organic Gourmet medium roast is also the best coffee from Colombia overall because it’s a crowd-pleaser that can be savored on its own or complemented with a touch of milk if you prefer a creamier cup.

From its organic nature to its captivating flavor profile, this coffee captivates the senses and delivers an outstanding experience. Whether you’re a seasoned coffee enthusiast or a curious explorer, this blend offers a harmonious blend of flavors and versatility that will elevate your coffee moments to new heights.

AmazonFresh Colombia Whole Bean Coffee
  • Roast Level: Medium Roast
  • Size: 32 Oz
  • Flavor Profile: Balanced, smooth with notes of cocoa and caramel

When it comes to finding the best-priced Colombian coffee without compromising on quality and flavor, the AmazonFresh Colombia Whole Bean Coffee emerges as the top choice. This product offers an excellent balance of affordability and exceptional taste, making it the perfect option for budget-conscious coffee enthusiasts.

One of the standout features of AmazonFresh Colombia Whole Bean Coffee is its affordability. This coffee provides great value for money, allowing you to enjoy the distinctive flavors of Colombian coffee without breaking the bank. 

The competitive pricing makes it an attractive option for those who want to experience the richness and complexity of Colombian coffee at an affordable price point.

And despite its affordability, AmazonFresh Colombia Whole Bean Coffee does not compromise on flavor. The medium roast profile brings out the natural sweetness and subtle nuances of the beans, resulting in a well-balanced cup with notes of cocoa, caramel, and a hint of fruitiness. It delivers a satisfying and enjoyable coffee experience, showcasing the quality and bespoke nature associated with the best coffee from Colombia.

In addition to its budget-friendly price, this coffee offers convenience and accessibility. The whole beans are packed in a resealable bag, ensuring freshness and longevity. You can grind the beans just before brewing, unlocking the full potential of the coffee and ensuring a flavorful cup every time. 

The availability of AmazonFresh products ensures a reliable and convenient purchasing experience, allowing you to enjoy this affordable Colombian coffee with ease.

This best coffee from Colombia appeals to a wide range of coffee fans looking for a cost-effective option. Whether you are a student on a tight budget, a coffee lover seeking an affordable everyday brew, or someone looking to stock up on quality coffee without breaking the bank, this blend provides an excellent balance of price and taste.

Lavazza ¡TIERRA! Colombia 100% Arabica Whole Bean Coffee
  • Roast Level: Light Roast
  • Size: 2.2 Pounds
  • Flavor Profile: Exotic, tropical fruit notes with hints of lime peel and jasmine

For those seeking an exotic and adventurous coffee experience, the Lavazza ¡TIERRA! takes the spotlight as the best coffee from Colombia. 

With its captivating notes of tropical fruit, accompanied by scents of lime peel and jasmine, this coffee transports you to an enchanting world of vibrant flavors and enticing aromas.

One of the most enticing features of Lavazza ¡TIERRA! is its exotic flavor profile. The beans, sourced from Colombia, deliver a delightful blend of tropical fruit notes that awaken the taste buds with every sip. 

Its exotic flavors are further enhanced by the enchanting scents of lime peel and jasmine, creating a multi-dimensional coffee experience that is both invigorating and alluring.

This coffee is made exclusively from 100% Arabica beans, which are known for their refined flavors and aromatic qualities. 

The careful selection of Arabica beans ensures a premium coffee experience, characterized by a smooth and well-balanced taste. The result is a cup of espresso that is rich, nuanced, and deeply satisfying.

The Lavazza ¡TIERRA! is a perfect choice for those who crave an adventurous and exotic coffee experience.

Eight O'Clock Coffee 100% Colombian Peaks & Arabica
  • Roast Level: Medium Roast
  • Size: 11 Oz (x6)
  • Flavor Profile: Balanced, medium-bodied with notes of chocolate and nuts

When it comes to finding a Colombian coffee that offers a perfectly balanced flavor profile, the Eight O’Clock stands out as the best choice. With its meticulous blend and craftsmanship, this coffee delivers a harmonious cup that satisfies the palate with its well-rounded taste.

One of the key features of Eight O’Clock Coffee that earns it a spot on our best coffee from Colombia shortlist is its dedication to achieving a balanced flavor profile. The blend combines the finest Colombian beans, carefully selected and roasted to perfection. 

The result is a cup of coffee that strikes a harmonious balance between rich flavors, subtle acidity, and a smooth finish. No single flavor overwhelms the others, allowing you to savor a cup of coffee that is perfectly in tune.

The flavor profile of this blend offers a delightful combination of characteristics. It showcases a medium body with notes of chocolate and caramel, accompanied by a subtle brightness that adds a touch of liveliness to the overall experience. Each sip is both comforting and invigorating, providing a balanced and enjoyable taste that suits a wide range of palates.

This coffee is ideal for those who appreciate a well-rounded and versatile flavor profile. Whether you prefer to enjoy it black, with a splash of milk, or even as a part of your favorite specialty coffee drink, Eight O’Clock Coffee adapts beautifully to various brewing methods and complements different additions. It offers a consistent and satisfying flavor that’s a crowd-pleaser.

Your Buying Guide To The Best Coffee From Colombia 

best coffee from Colombia

Indulging in the world of Colombian coffee is like embarking on a sensory voyage filled with captivating flavors, tantalizing aromas, and a rich cultural heritage. As you embark on your quest for the best coffee from Colombia, allow me, a humble coffee aficionado, to be your guide. 

In this buying guide, we will explore the essential features, potential challenges, and versatile use cases of Colombian coffee, all while savoring the distinct personality that each cup holds.

Colombian coffee possesses a range of features that set it apart from other varieties. Here are some key aspects to consider when purchasing the best coffee from Colombia:

Origin and Region

best coffee from colombia

Colombia’s diverse coffee-growing regions, such as Medellín, Huila, or Nariño, produce beans with unique flavors influenced by altitude, climate, and soil. Take note of the region’s distinct characteristics to find your preferred taste profile for the best coffee from Colombia.

Bean Grade

Colombian coffee often comes in different grades, such as Excelso or Supremo. While both offer exceptional quality, Supremo beans are larger and considered to be of a higher grade. Consider your preference for size and quality when making your selection.

Flavor Profile

Colombian coffee exhibits a range of flavors, including caramel, chocolate, citrus, berries, and even floral notes. Pay attention to the tasting notes provided, as they can guide you toward finding the perfect cup that suits your palate.

Also, pay close attention to freshness. As with any coffee, freshness is paramount. Look for coffee beans that have been recently roasted and are packaged in airtight bags with one-way valves, ensuring that you experience the full flavor potential of the beans. 

Colombian coffee is very popular in the US; there’s a steady supply, so it’s usually fresh. Still, be on the lookout for fresh coffee lest you end up with an unpleasant surprise. 

Drink Preference 

The best coffee from Colombia lends itself beautifully to a variety of brewing methods and occasions. No coffee is one-size-fits-all. Depending on what type of drink you’re looking to make, you should seek different types of coffee.

There are two cases where Colombian coffee is always a good buy: 

Espresso and Espresso-Based Drinks

best coffee from colombia

Colombian coffee’s well-balanced acidity and medium body make it an excellent choice for espresso. Its flavors harmonize wonderfully with milk, creating delightful lattes, cappuccinos, and macchiatos.

Cold Brew

Colombian coffee’s smooth and chocolatey characteristics make it an ideal candidate for cold brew. The extended steeping process extracts its delightful flavors and creates a refreshing, low-acidity experience that’s discernible in the very best coffee from Colombia.

Our Verdict On The Best Coffee From Colombia

After my careful evaluation (and about a hundred cups of coffee later), it is clear that Juan Valdez’s Organic Gourmet medium roast is the best Colombian coffee overall. 

Its organic nature, well-rounded flavor profile, and versatility make it a standout choice for coffee enthusiasts who prioritize both taste and ethical considerations.

But all of the other coffees in this article are fantastic choices that I personally guarantee any of our readers would love. 

And, if you’re looking for something more special, I could see if my brother-in-law can get you some coffee from his farm! That is if he ever stops pestering me for not visiting enough.

The Best Coffee From Colombia FAQs

What makes Colombian coffee special?

Colombian coffee stands out for its unique flavor profile and exceptional quality. The rich volcanic soil, high altitudes, and perfect climate conditions in Colombia create an ideal environment for growing coffee beans.

The result is a smooth and well-balanced cup of coffee with notes of caramel, chocolate, and citrus. High-quality Arabica beans, handpicked by skilled farmers, contribute to the distinctive taste and aroma of Colombian coffee.

How is the coffee produced in Colombia?

Coffee production in Colombia is meticulous. Farmers cultivate coffee plants in regions known for their optimal conditions, such as the Coffee Triangle. The beans are carefully handpicked when they are ripe and then undergo sorting to ensure only the finest beans are selected. Afterward, the beans are washed to remove any impurities and fermented to enhance the flavor. Following fermentation, the beans are dried and milled, ready for exportation.

Are Colombian coffee beans organic?

Many Colombian coffee beans are grown organically—but not all. The country has a strong focus on sustainable and environmentally friendly practices in coffee production.

Numerous Colombian coffee farmers prioritize organic cultivation methods, avoiding synthetic fertilizers and pesticides. These organic practices help maintain the natural flavors of the coffee and protect the surrounding ecosystems.

What is the significance of Colombian coffee in the global market?

Colombian coffee holds a prominent position in the global market due to its exceptional quality and reputation. Colombia is the third-largest coffee producer in the world, with the best coffee from Colombia being highly sought after by coffee enthusiasts and connoisseurs.

The country’s coffee industry has a long-standing tradition, and the Colombian Coffee Growers Federation (FNC) ensures strict quality standards are met, further enhancing the reputation of Colombian coffee on a global scale.

How can I brew the best Colombian coffee at home?

To brew the best Colombian coffee at home, start by grinding the beans just before brewing to preserve their freshness. Use a coffee-to-water ratio of approximately 1:16 for a balanced cup.

Experiment with different brewing methods such as pour-over, French press, or espresso to find your preferred taste. Ensure you use high-quality water, as it makes up the majority of your coffee. By following these tips, you can savor the rich flavors and aroma of the best coffee from Colombia in the comfort of your home.

What is the best way to store Colombian coffee beans?

To maintain the freshness and flavor of the best coffee from Colombia, proper storage is crucial. It is recommended to store the beans in an airtight container, away from direct sunlight, heat, and moisture.

Avoid refrigerating or freezing the beans, as the humidity can negatively affect their taste. Additionally, it’s best to buy whole beans and grind them just before brewing to preserve the flavors and aromas for a longer period.

Can you describe the taste profile of Colombian coffee?

The best coffee from Colombia offers a delightful taste profile characterized by its smoothness and well-balanced flavors. You can expect a medium body with hints of caramel, chocolate, and citrus. The acidity is bright yet gentle, providing a pleasant tanginess to the cup.

Colombian coffee’s taste profile can vary slightly depending on the specific region and growing conditions, but overall, it offers a consistently satisfying and flavorful experience.

What certifications should I look for when purchasing Colombian coffee?

When purchasing Colombian coffee, there are several certifications that indicate quality and sustainability. Look for the Fair Trade certification, which ensures that the coffee was produced under fair working conditions and that farmers received a fair price for their beans. Certifications such as Rainforest Alliance and Organic indicate sustainable and environmentally friendly practices throughout the production process. These provide assurance that the coffee you’re buying supports ethical and sustainable coffee farming practices in Colombia.

Are there different varieties of Colombian coffee?

Yes, Colombia is known for cultivating different coffee varieties, each with its own unique characteristics. The most common variety is Arabica, which accounts for the majority of Colombian coffee production. Within the Arabica category, there are sub-varieties such as Typica, Bourbon, and Caturra, each offering distinct flavors and aromas.

Other varieties like Castillo and Colombia are also grown in the country, contributing to the diversity of the best coffee from Colombia. Exploring different varieties of the best coffee from Colombia allows you to discover a wide range of flavors within Colombian coffee.

What role does altitude play in Colombian coffee production?

Altitude plays a crucial role in Colombian coffee production. The country’s mountainous terrain provides a range of altitudes that contribute to the unique flavors and characteristics of Colombian coffee.

Higher altitudes, typically above 1,200 meters (3,900 feet), create a favorable environment for coffee cultivation. The cooler temperatures and slower maturation process at higher elevations allow the coffee cherries to develop more complex flavors and acidity.

As a result, Colombian coffee grown at higher altitudes often exhibits exceptional quality and distinct taste profiles.

How does Colombian coffee compare to coffee from other regions?

The best coffee from Colombia stands out from other regions due to its unique characteristics. While each coffee-growing region has its own flavor profiles, Colombian coffee is recognized for its balance, smoothness, and versatility.

Compared to other areas, Colombian coffee often offers a medium body with well-rounded acidity and notes of caramel, chocolate, and citrus. Other regions may have different flavor profiles, such as the fruity and wine-like flavors of Ethiopian coffee or the bold and robust flavors of Brazilian coffee.

Is Colombian coffee suitable for cold brew?

Yes! Colombian coffee is well-suited for cold brew preparations. Its naturally balanced flavor profile and smoothness make it a popular choice for cold brewing methods. When selecting Colombian coffee for cold brew, opt for medium to dark roast beans, as they tend to yield bolder flavors. Cold brewing brings out the subtle nuances of Colombian coffee, resulting in a refreshing and full-bodied cold brew with hints of sweetness and chocolate notes. Enjoy the smoothness and rich flavors of Colombian coffee in a refreshing cold brew.

What is the best time to enjoy a cup of Colombian coffee?

Colombian coffee is a versatile beverage that can be enjoyed at any time of the day. Whether you prefer a morning pick-me-up, an afternoon indulgence, or a cozy evening treat, Colombian coffee is a perfect companion. Its balanced flavors and moderate acidity make it suitable for various occasions.

Pair it with a hearty breakfast, savor it during a coffee break, or enjoy it after dinner as a satisfying conclusion to your meal. Whenever you choose to enjoy it, Colombian coffee promises a delightful and flavorful experience.

How can I ensure I’m purchasing authentic Colombian coffee?

To ensure you’re purchasing authentic Colombian coffee, there are a few steps you can take. Look for coffee bags or packages that indicate the origin as Colombia or mention specific Colombian regions such as the Coffee Triangle or Huila. Check for certifications such as “100% Colombian Coffee” or the logo of the Colombian Coffee Growers Federation (FNC).

Additionally, buying from reputable coffee retailers or directly from Colombian coffee brands and cooperatives increases the likelihood of getting genuine Colombian coffee. Remember to read product descriptions and reviews to confirm the origin and quality of the coffee you’re purchasing.

What are the best brewing methods for Colombian coffee?

Colombian coffee can be brewed using various methods, depending on your preference. For a classic and clean cup, try a pour-over method like a V60 or Chemex. If you enjoy a bolder and fuller-bodied coffee, a French press or AeroPress can bring out the richness of Colombian coffee.

Espresso lovers can use an espresso machine or a moka pot for a concentrated and intense shot. The best coffee from Colombia is versatile enough to be used in cold brew, drip coffee machines, or single-serve pod systems. Experiment with different brewing methods to discover the best way to extract the flavors you desire from your Colombian coffee.

What are the sustainable practices employed in Colombian coffee farming?

Colombian coffee farming emphasizes sustainable practices to protect the environment and support the well-being of farmers. Many Colombian coffee farmers implement shade-grown techniques, where coffee plants are cultivated under the canopy of taller trees. This preserves the natural ecosystem, promotes biodiversity, and prevents soil erosion.

Farmers often participate in programs promoting reforestation and the conservation of water resources. Organic farming methods, such as composting and natural pest control, are also prevalent. These sustainable practices contribute to the overall quality and sustainability of Colombian coffee while safeguarding the environment.

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